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I’ve tried:
 the rough side of a sponge
Magic Eraser
baking soda
 and whatever else I could find to try to remove the cooked-on ring around the elements on my flat-top stove.  
Nothing worked!
It was to the point where 
I just couldn’t stand to look at it any longer.  
I went a little extreme 
and, well, it worked!  
A razor blade!
At first, I was scared it would scratch 
the surface or the element texture.  
Nope.
I ended up just doing a light scratching around the edges and the cooked-on crusties jumped right off.  
Once that was done, I wiped away all of the crumbs and covered the top with a flat-top surface cleaner. 
Then, I used a paper towel and 
buffed it out into a like-new shine!
Wax on … Wax off
Amazing!  
It’s gleaming.
I tried to get an after shot 
but my camera wouldn’t focus 
on a big, black area.  
So, I put the cleaner in the picture to help it focus.
Hahaha, now I ONLY want to cook with tall 
pots to keep my stove looking like new.  
I seriously thought about cooking 
bacon in a tall soup pot.  
What a nut!
But, 
my stove looks goooood.
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