Berry desserts are one of my most satisfying favorites. They’re light, fresh, and usually very moist. Add lemon to that and I’m in love.
The pops of blueberry in this super moist cake make this the perfect treat for Spring! I’ve made many blueberry muffins and cakes. But this is the first time I’ve soaked the cake with lemon and WOW, what a difference! You will LOVE this cake. Let me know how it turns out in the comments!
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